Brittany got her start in wine out of pure hedonistic enjoyment while living in her hometown of Charlestown, Indiana. It made her feel fancy. Once she moved to NYC her curiosity grew as she worked her way through various restaurants and eventually landing a job at Charlie Bird. She took every opportunity to taste wine, run bottles, and persistently ask questions (and then asked some more). After taking a handful wine courses and earning a few certifications she was asked to join the wine team and then later worked in sales at Grand Cru Selections. She joined Coeur Wine Co. in January 2020 and is THRILLED to be a part of the team.
When she’s not working you will find her running in Brooklyn’s Prospect Park, hanging with her very cute lovable dog Puma, painting, or planning her next life adventure. Having grown up in a small town where everyone knows everyone, community is super duper important to her. And she strives to bring her Midwestern heart into all she does.